The new owners of a Bristol restaurant are looking to roll out their brand across other towns and cities.
A BISHOPSTOKE butcher’s sausage has been voted the best in the South East at a prestigious awards ceremony.
Occasionally I send out The Sizzler which brings people up to date with all that’s new in the World of sausages! Sign up here.
Hofmann’s Butchers have been crowned supreme sausage champions in the meat industry’s ‘Oscars’.
TOP-NOTCH butchers from Southsea have struck gold in the prestigious Smithfield Awards.
Having just celebrated its fourth year the Harwich Sausage Festival is proof that a silly idea in a pub can lead to something wonderful.
A HUTTON butcher has scooped yet another prestigious award for his spectacular and tasty bangers.
Fodder has won a prestigious award in British Sausage Week’s celebration of the Great British Banger.
A Suffolk sausage maker is celebrating after being named joint winner in a national competition.
Dicksons the pork butcher has taken inspiration from the sea with the launch of its latest sausage seasoned with seaweed.