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Cornish Charcuterie

Cornish Charcuterie is based at Norton Barton Farm located just outside Bude in North Cornwall and home to Richard and Fionagh Harding and their four children.

Booths extends own-label sausage range

Northern food retailer Booths has launched a new look range of own-brand sausages, made in its central butchery in Lancashire.

Secret sausages

Sampling vegetarian sausages is a relatively new one for us! There is no substitute for a great pork sausage but read what we thought about these veggie inventions!

Somerset banger king’s bursting with pride at top sausage title

For a high-street butcher to be able to say with official backing that he makes the Best Banger in Britain must be some kind of carnivorous Holy Grail. The honour […]

Mr Plume’s delight

A few years ago I visited De-Lish in Wells-Next-The-Sea and Jules, a sausage genius, created the Mr Plume’s delight! Here Jules shares the recipe so you can have a go at making this sumptuous sausage at home!

Butcher crowned best sausage maker in South West bids for national title

A BUTCHER who was crowned the best sausage maker in the South West is now bidding to become the best in Britain.

Sausage-making is a treat for students

Welland Park Academy arranged a visit to Waterloo Cottage Farm in Great Oxendon for Year 9 pupils to give them a better appreciation of where their food comes from.

Three Bristol brothers – no porkies! The remarkable rise of the Jolly Hog sausage company

Whatever Olly Kohn’s wife paid for the sausage making machine she gave him as a birthday present has turned out to be an absolute bargain.

Framlingham Sausage Festival 2015

Framlingham Sausage Festival 2015 was even bigger and better than ever with more for everyone to do and see!

Harleston sausage roll competition

It was a great honour to be invited to judge the Harleston sausage roll competition.