The perfect wines to go with the finest pizza, made with the best sausages! I get to try some great sausages – read what I’ve been trying lately! Find out why I cycled 100 miles to sample breakfast sausages Find your local sausage maker in our directory – over 1300 recommended sausage makers!

The Secret Sausage Shop

I was very excited to hear about a new secret sausage shop that has opened in Bishops Stortford and so I jumped at the chance to go and visit.


Porky Lights sausages claim they have been SABOTAGED by a rival company who sent in ‘false high fat sample’ to be tested instead of their own

Slimming World outrage as dieters warned Porky Light sausages ‘aren’t guilt-free’

Tragic news has hit all meat eaters out there who have been enjoying the low ‘syn’ value of a Porky Light sausage.

Visit to Moss Valley Fine Meats

Moss Valley Fine Meats is just outside Sheffield and make excellent sausages and bacon with high quality British pork.  I jumped at the chance to go along and visit to find out more!

In search of wine (part 2)

My adventures looking for the best sausages in the UK have taken me far and wide! In this video we pair sausage, pizza and wine – what’s not to like?

Nantwich butchers’ sausages strike gold at major awards

BUTCHERS H Clewlow have flown the flag for Cheshire by winning multiple golds in the Butchers Q Guild Smithfield Awards.

Butchers sharpen their knives for the Great Hampshire Sausage and Pie Competition

Entries will be judged on the external and internal appearance, colour, texture and structure, taste and smell, and ease of cutting

Prosecco sausages a sparkling success for Sleaford butcher

A Sleaford butcher has had customers travelling from all across the country to try his unique Prosecco flavoured sausages.

Porky Lights sausages that help you slim spark nationwide SHORTAGE

SLIMMERS desperate to get their hands on low-fat sausages have sparked a nationwide shortage as supermarkets struggle to keep up with overwhelming demand.

Harwich Sausage Competition

The annual Harwich sausage competition took place recently and Richard, one of the organisers and founders kindly sent us a report on proceedings.