This amazing book, which is written by Marc Frederic, could be yours for nothing! Just enter our simple competition to be in with a chance to win (UK only). Details below.
I really like reading recipe books which feature tasty sausage dishes but this is taking things to a new level.
This is a beautiful, hardback cookbook you could read in bed or as you relax on the beach. In the World of meat Marc, a Charcutier trained in France, has seen it and done it and this book comes from the heart.
He’s talking from experience and the whole book is peppered with nuggets of Marc’s real experiences. History book meets cookbook I suppose but this is so much more.
To win a copy of this book (RRP £30) just do the following:
- Follow me on twitter (@sausagekinguk)
- Leave a comment with your twitter username in it below
You must enter before the end of 14th of October (UK time) when I will randomly select a comment which contains a twitter username of someone following me on twitter and send you a copy of this AWESOME book!
If you would like to buy a copy the details are here.
Rules: Enter before the end of 14th October 2012 (UK time), my decision is final, only open to UK residents.
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