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To say I was excited about visiting Crombies is an understatement! I’ve been a fan of their sausages for years and couldn’t wait to visit and find out more about them.
I’m very grateful to Adrian for this recipe for Italian style sausages, I can’t wait to try it!
A FAMILY-run butchers has reaped the plaudits for its home-made sausages.
Could Roger Simons crowned East of England Co-op Producer of the Year?
The new owners of a Bristol restaurant are looking to roll out their brand across other towns and cities.
A BISHOPSTOKE butcher’s sausage has been voted the best in the South East at a prestigious awards ceremony.
Hofmann’s Butchers have been crowned supreme sausage champions in the meat industry’s ‘Oscars’.
TOP-NOTCH butchers from Southsea have struck gold in the prestigious Smithfield Awards.
Having just celebrated its fourth year the Harwich Sausage Festival is proof that a silly idea in a pub can lead to something wonderful.