I get to try some great sausages – read what I’ve been trying lately! Norwich Battle of the Bangers 2015 Find out why I cycled 100 miles to sample breakfast sausages Find your local sausage maker in our directory – over 1300 recommended sausage makers!
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10 reasons you need to visit Porkstock this year

Hopefully this summer you have had the chance to go to a food festival or two. I find food festivals have a great atmosphere and provide a chance to see friends […]

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Let’s celebrate the sausage – British Sausage Week returns

The biggest sausage celebration of the year gets underway from 31 October – 6 November 2016 with the 19th annual British Sausage Week.

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Charity sausages from Croots Farm Shop to mark the Rio Olympics

Sausage champions at Derbyshire farm shop Croots have created a special Rio Sausage in recognition of the upcoming Summer Olympic Games and to raise money for charity.

Steffen Seibert, government spokesperson and head of the Press and Information Office, was interested in the function of the BratWurst Bot too. Photo from FZI.

A BBQ robot

Can technology ever go too far? In this article more detail on a robot capable of adding sizzle to your BBQ.

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Butcher sets a new world record for linking sausages

A butcher made mincemeat of the opposition after setting a new world record for linking sausages.

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Prime Minister Theresa May can expect a delivery of Lincolnshire sausages

As a massive fan of R J Hirst in Woodhall Spa I was delighted to see that Prime Minister Theresa May is also a fan of their sausages.

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What’s my favourite sausage?

Sausages are the champion of all foods and this probably explains why the question everyone asks me is “what’s your favourite sausage?”

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Pork sausages in Guinness record attempt

Next Saturday’s Taste of Grampian festival will now include an attempt to set a new Guinness World Record for the most sausages produced in one minute.

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Calling all sausage makers: Devon County Show competition!

This competition is to find the most delicious and attractive sausage, therefore a greater emphasis will be given to the taste and appearance of the sausage, rather than technical marks for construction.

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Q Guild Butchers fire up the grill to be BBQ king

Across the country, Q Guild butchers are sharpening their knives with zeal as the winners of seven regional category heats get fired up to compete in a national event to find Britain’s BBQ champion.